Vegetable Recipes Soups kimlo

How To Make  Soups kimlo This is The recipes of soups kimlo
Ingredients:

 

• 1 ltr vegetable broth
• 25 grams of dried turmeric leaf (for node, drained)
• 25 grams of dried mushroom fresh (cut)
• 50 g glass noodles (soaked, drained)
• 50 g young peas
• 10 btr poached quail egg
• 1 stalk celery (finely sliced)
• 2 stalk spring onion
• 2 tablespoons soy sauce
• 4 cloves of garlic (crushed with 1 teaspoon salt and 1 teaspoon pepper)
• 1 tablespoon fried onions
• 2 tablespoons margarine

How To Make:

• Puree garlic and pepper
• Heat margarine, saute garlic until fragrant
• Boil water
• Add broth vegetarian
• Enter stir-fry seasoning, cook briefly
• Enter the glass noodles, mushroom, peas, turmeric leaves and quail eggs.
• Cook until boiling
• Enter the leeks and celery.
• Add soy sauce
• Cook briefly
• Remove and serve