Recipes Peanut brittle

Peanut brittle

Materials
a. 200 gr rice flour
b. 50 g of starch
c. 400 ml coconut milk
d. 5 lime leaves, cut "
e. 1 teaspoon salt
f. 170 grams of peanuts, chopped 2
g. ground spices :
h. 6 seeds hazelnut
i. 6 cloves of garlic
j. 2 tsp coriander seeds
 
How To Make
1 .Mix the rice flour, tapioca flour, lime leaves, salt and spices and mix well.
2. Add the coconut milk a little "while stirring until the size of the fitting, not too thick or not too watery.
3. Enter the soil a little nuts, "then fry until yellowish. Use a small fire quickly lest charred. Serve